Strawberry Feta Spinach Salad

Don’t you just love strawberry season?

They looked so good at the grocery store this week that I bought 10 pounds. I froze some of them to use in smoothies and smoothie bowls. We are eating the rest of the fresh in a variety of different ways.

When the weather is hot, I don’t want to cook and make the house hotter than it already is. Salads are my go to hot weather meal.

This salad uses a whole lot of strawberries and has the extra protein and nutrition of walnuts and feta cheese. It’s pretty, satisfying and can be on the table quickly.


  • 4 cups Spinach
  • 2 T Balsamic Vinegar
  • 1/8 t Black Pepper
  • 1 T Extra Virgin Olive Oil
  • 2 cups Strawberries, sliced
  • 1 cup Walnuts
  • 1/2 cup Feta Cheese


  1. Put spinach, olive oil, balsamic vinegar and pepper in a large salad boil. Toss to combine.
  2. Add strawberries and walnuts. Toss again.
  3. Add feta and toss gently.